Last updated on April 24, 2020
Acknowledged as the “Bangus Capital of the World,” Dagupan City in central Pangasinan lies 212 kilometers northwest of Manila. The Dagupan Bangus is also known as Bonuan Bangus since the tastiest milkfish in the world is produced in the city’s Bonuan district where bangus fish ponds abound lying adjacent to each other in the vast expanse of the coastal Bonuan district, northwest of the city center.
Situated in the heart of Dagupan City is the prim branch office of CareHealth Plus at the 2nd Floor of the P & C Fernandez Building along Perez Boulevard, Dagupan City. CareHealth Plus-Dagupan was officially inaugurated in August 2019, with Geraldine P. Camacho as Branch Manager and Rhobelyn B. Ferrer, RN as Care & Operations Assistant/Liaison Officer. Overseeing the expansive operations of the branch is Elly Neil M. Ancheta, Area Marketing Manager, under the supervision of Division Head Robert Tubera, Assistant Vice President with the guidance of Marketing Group Head Noel B. Yap, First VicePresident & Chief Marketing Officer-Regular Sales.
Backed up by a solid team of Sales Agency Managers, Sales Group Managers and Sales Counselors, CareHealth Plus-Dagupan is reinforced by competent medical service providers in the city and its suburbs. Cohesive teamwork is one quality of the sales team, manifesting one of Dagupan’s delicious desserts, the Buko Pastillas – a candied coconut formed into soft, chewy bars. Another favorite dessert item is the sweet Bocayo, made of crunchy and sticky strips of young coconut cooked with molasses or white sugar. Pangasinan would not be Pangasinan without its distinctive Bagoong, a condiment made from salted anchovies locally known as inasin or monamon.